Grape seed polyphenols, a natural antioxidant, may have positive Alzheimer’s...
Researchers at Mount Sinai School of Medicine have found that grape seed polyphenols—a natural antioxidant—may help prevent the development or delay the progression of Alzheimer’s disease. The...
View ArticleRipe, a new food book arranged by color, celebrates fruit, vegetables
Eat fruits and vegetables not because you’re told you should, but because you want them in every sense of the word. Because they are beautiful. And satisfying. And you desire their freshness, flavor,...
View ArticleBlueberries, grapes and apples lnked to reduced risk of type 2 diabetes
Eating more whole fruits, particularly blueberries, grapes and apples, is associated with a lower risk of type 2 diabetes, with greater fruit juice consumption having an adverse effect, a paper...
View ArticleRed grapes, blueberries may enhance immune function: new study
CORVALLIS, Ore. – In an analysis of 446 compounds for their the ability to boost the innate immune system in humans, researchers in the Linus Pauling Institute at Oregon State University discovered...
View ArticleGrape consumption may offer benefits for symptomatic knee osteoarthritis:...
Fresno, CA – New research presented last week at the Experimental Biology conference in San Diego, California, suggests that regular grape consumption may help alleviate pain associated with...
View ArticleThe specific foods that help prevent and control diabetes
Newswise — BOSTON – August 28, 2014 – In a comprehensive review of recent randomized clinical trials and observational studies of diabetes and nutrition, Joslin Diabetes Center and Harvard School of...
View Article11 ways to improve heart health with food
Newswise — CHICAGO- As the holidays approach, it’s easy to slip into bad eating habits. However, poor diet increases the risk of high blood pressure, high cholesterol, and poor circulation – three...
View ArticleCompound Found In Grapes, Red Wine May Help Prevent Memory Loss
Newswise — A compound found in common foods such as red grapes and peanuts may help prevent age-related decline in memory, according to new research published by a faculty member in the Texas A&M...
View ArticleResveratrol Impacts Alzheimer’s Disease Biomarker
Resveratrol is a naturally occurring compound found in foods such as red grapes, raspberries, dark chocolate and some red wines. Newswise — WASHINGTON (Sept. 11, 2015) — The largest nationwide...
View ArticleConcord grape juice, cognitive function, and driving performance
First published February 10, 2016, doi: 10.3945/ajcn.115.114553 Am J Clin Nutr ajcn114553 Concord grape juice, cognitive function, and driving performance: a 12-wk, placebo-controlled, randomized...
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